Chicken Parmesan Burgers

IMG_3535

Chicken burgers have a mean, mean rep for being bland. I get it, I mean ground chicken is just…bleh. But this burger combines the BEST parts of chicken parmesan: the savory biting parmesan, the warm coating sauce, and the stringy cheese. I promise you won’t miss the beef! I make these ALL the time and they are quite a good addition to the normal meal rotation!

Recipe: Makes 4 lovely patties
1 lb ground chicken
1/4 cup freshly grated parmesan
1/8 cup shredded low fat mozzarella
1/4 cup marinara sauce
1/4 cup breadcrumbs
1/3 cup onion
1 tsp garlic seasoning
2 cloves garlic
1 tbsp italian seasoning
1/2 tsp dried basil
1.5 tsp kosher salt
Whole Wheat Hamburger Buns or Thins
Reduced Fat Swiss Cheese Slices

Combine all the ingredients from ground chicken to basil. (Use a fork to prevent meat from mushing)
Form into patties (lightly toss into balls then flatten, don’t mush meat!)
Cook by preferred method (stovetop, grill, broiler, firepit (just kidding))

Advertisements

Write me a comment!!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s